01641cgm a2200361 a 4500001000700000007001000007008004100017024001800058035001100076035002100087035002700108040002500135042000900160082001300169245006100182260007000243300005800313490002400371500003400395500002900429508008400458511003600542520049100578538000901069546003001078650001801108650002001126700002001146700002201166710004001188710001801228830003301246600830vd cvaizu110608s2008    cau029            vleng d81a9879987030316  a600830  a(OCoLC)726723919  a(AuCNLKIN)000047006820  aWCMCcWCMCdBD-DhAAL  aanuc04a570 22200aIntroduction to microbiology h[DVD] /cMinnay Presents.  a[San Diego, CA.] :bMinnay Institute of Health Sciences, cc2008.  a1 videodisc (DVD) (29 min.) :bsd., col. ;c4 3/4 in.1 aMicrobiology series  aDistributed by Insight Media.  aTitle from cover sleeve.  aProduced by Minnay Institute of Health Sciences ; directed by Lucas D. Shallua.0 aPresented by Dr. Dale Burnside.  aThis DVD introduces the field of microbiology and discusses the importance of microorganisms not only as causative agents of disease but also as important contributors to food production, antibiotic manufacture, vaccine development, and environmental management. It presents a brief history of the science of microbiology, an overview of the microbial world, a discussion of the scope and relevance of microbiology in today’s society, and predictions about the future of microbiology.  aDVD.  aIn English. No subtitles. 0aMicrobiology. 0aMicroorganisms.1 aBurnside, Dale.1 aShallua, Lucas D.2 aMinnay Institute of Health Sciences2 aInsight Media 0aMicrobiology series (Minnay)