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  <titleInfo>
    <title>Improving the nutritional status of children during the weaning period</title>
    <subTitle> a manual for policymakers, program planners, and fieldworkers</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart> Mitzner, Karen.</namePart>
  </name>
  <name type="personal">
    <namePart> Scrimshaw, Nevin S.</namePart>
  </name>
  <name type="personal">
    <namePart> Morgan, Robert.</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <genre authority="marc">drama</genre>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">mau</placeTerm>
    </place>
    <place>
      <placeTerm type="text">Cambridge, Mass</placeTerm>
    </place>
    <publisher> International Food and Nutrition Program</publisher>
    <dateIssued> 1984</dateIssued>
    <dateIssued encoding="marc">1984</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>ix, 258 p. :  ill. ;  23 cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility"> Karen Mitzner, Nevin Scrimshaw, Robert Morgan, editors.</note>
  <note>Includes index.</note>
  <subject authority="lcsh">
    <topic>Nutrition</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Children</topic>
    <topic> Nutrition</topic>
  </subject>
  <classification authority="ddc" edition="19">613.2</classification>
  <recordInfo>
    <recordContentSource authority="marcorg">PBC</recordContentSource>
    <recordCreationDate encoding="marc">090604</recordCreationDate>
    <recordIdentifier>766011</recordIdentifier>
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