01756nam a22004214a 450000100060000000300090000600500170001500800410003201000170007302000150009002000150010502000180012002000180013803500130015604000280016904200080019704300120020505000240021708200220024110000310026324500810029424600120037526000560038730000540044349000430049750400640054050501630060452600080076761000610077565000430083665000520087965100510093183000430098285200400102594200120106599900170107795202400109445745BD-DhAAL20260614162120.0260512t2004    cauab    b   s001 0 eng    a  2003022763  a0520220234  a0520220242  a9780520220232  a9780520220249  a13374103  aDLCcDLCdDLCdBD-DhAAL  apcc  aa-ja---00aHF5475.J3bT65 200400a381.4379521352221 aBestor, Theodore C.96052910aTsukiji :bthe fish market at the center of the world /cTheodore C. Bestor.3 aTsukiji  aBerkeley :bUniversity of California Press,cc2004.  axxviii, 411 pages :billustrations, maps ;c23 cm1 aCalifornia studies in food and culture  aIncludes bibliographical references (p. 361-383) and index.0 aTokyo's pantry -- Grooved channels -- From landfill to marketplace -- The raw and the cooked -- Visible hands -- Family/firm -- Trading places -- Full circle.8 aAAL20aTōkyō-to Chūō Oroshiuri ShijōxHistory.960674 0aMarketszJapanzTokyoxHistory.960675 0aSeafood industryzJapanzTokyoxHistory.960676 0aTokyo (Japan)xSocial life and customs.960677  aCalifornia studies in food and culture1 aAyesha Abed LibrarycGeneral Stacks  2ddccBK  c47932d47932  00102ddc4070aBRACULbBRACULd2026-05-12eDonated by Embassy of Japan in Bangladesh, Read Japan Project 2025, The Tokyo Foundation, supported by The Nippon Foundation.l0o381.437952135 BESp3010045745r2026-05-12t1w2026-05-12yBK