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Symposium: seed proteins. Editor: G. E. Inglett. by
  • Inglett, G. E, 1928- [ed.]
  • American Chemical Society. Division of Agricultural and Food Chemistry. Protein Subdivision
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Conn., AVI Pub. Co., 1972
Availability: Items available for loan: Ayesha Abed Library (1)Call number: 641.12 SYM.

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Freshwater crayfish--V : papers from the Fifth International Symposium on Freshwater Crayfish, Davis, California, USA, 1981 / edited by Charles R. Goldman. by
  • International Symposium on Freshwater Crayfish (5th : 1981 : Davis, Calif.)
  • Goldman, Charles Remington, 1930-
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Conn. : AVI Pub. Co., c1983
Availability: Items available for loan: Ayesha Abed Library (1)Call number: 595.3841 FRE.

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Food beverage service handbook; a complete guide to hot and cold soft drinks, by Marvin Edward Thorner and Ronald J. Herzberg. by
  • Thorner, Marvin Edward
  • Herzberg, Ronald J [joint author.]
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Westport, Conn., AVI Pub. Co., 1970
Availability: Items available for loan: Savar Campus Library (1)Call number: 642.5 THO.

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