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Food price policy in an era of market instability : a political economy analysis / edited by Per Pinstrup-Andersen.

Contributor(s): Material type: TextTextSeries: Wider studies in development economicsPublication details: Oxford : Oxford University Press, 2015.Description: xxxiii, 508 pages : illustrations ; 24 cmISBN:
  • 9780198718574 (hardback)
Subject(s): DDC classification:
  • 382.456413 20
Contents:
Part I. An Overview -- Part II. Synthesis of Findings from Country Studies -- Part III. The Political Economy of Food Price Policy in Low-income Landlocked Countries -- Part IV. The Political Economy of Food Price Policy in Low-income Countries with Limited Dependence on Food Imports -- Part V. The Political Economy of Food Price Policy in Low- and Middle-income Countries Heavily Dependent on Food Import -- Part VI. The Political Economy of Food Price Policy in Large Exporters -- Part VII. The Political Economy of Food Price Policy in High-income Countries -- Part VIII. Conclusions and Recommendations.
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Holdings
Item type Current library Home library Call number Copy number Status Date due Barcode Item holds
Book Book Ayesha Abed Library General Stacks Ayesha Abed Library General Stacks 382.456413 FOO (Browse shelf(Opens below)) 1 Available 3010028989
Book Book Ayesha Abed Library General Stacks Ayesha Abed Library General Stacks 382.456413 FOO (Browse shelf(Opens below)) 2 Available 3010029121
Total holds: 0

Includes bibliographical references and index.

Part I. An Overview -- Part II. Synthesis of Findings from Country Studies -- Part III. The Political Economy of Food Price Policy in Low-income Landlocked Countries -- Part IV. The Political Economy of Food Price Policy in Low-income Countries with Limited Dependence on Food Imports -- Part V. The Political Economy of Food Price Policy in Low- and Middle-income Countries Heavily Dependent on Food Import -- Part VI. The Political Economy of Food Price Policy in Large Exporters -- Part VII. The Political Economy of Food Price Policy in High-income Countries -- Part VIII. Conclusions and Recommendations.

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