| 000 | 00938cam a2200277 4500 | ||
|---|---|---|---|
| 001 | 856 | ||
| 003 | BD-DhAAL | ||
| 005 | 20150307101727.0 | ||
| 008 | 150307s1970 ctua b 001 0 eng | ||
| 010 | _a 79125088 | ||
| 020 | _a087055087X | ||
| 040 |
_aDLC _cDLC _dDLC _dBD-DhAAL |
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| 050 | 0 | 0 |
_aTX815 _b.T56 |
| 082 | 0 | 0 | _a642/.5 |
| 100 | 1 |
_aThorner, Marvin Edward. _99118 |
|
| 245 | 1 | 0 |
_aFood beverage service handbook; _ba complete guide to hot and cold soft drinks, _cby Marvin Edward Thorner and Ronald J. Herzberg. |
| 260 |
_aWestport, Conn., _bAVI Pub. Co., _c1970. |
||
| 300 |
_aix, 318 p. _billus. _c24 cm. |
||
| 500 | _aSecond ed. published in 1979 under title: Non-alcoholic food service beverage handbook. | ||
| 504 | _aIncludes bibliographical references. | ||
| 650 | 0 |
_aBeverages. _99119 |
|
| 650 | 0 |
_aFood service. _99120 |
|
| 700 | 1 |
_aHerzberg, Ronald J., _ejoint author. _99121 |
|
| 942 |
_2ddc _cBK |
||
| 999 |
_c33902 _d33902 |
||