Determination of ratio of unsaturated to total fatty acids in edible oils by laser Raman spectroscopy

Yazar: Farhad, S. Farid Uddin, Abedin, K.M., Islam, M. Rafiqul, Talukder, Aminul I., Haider, A F M Yusuf
Baskı/Yayın Bilgisi 2017