Red Tomato Restaurant: struggles of restaurants in the Covid-19 era
This internship report is submitted in partial fulfillment of the requirements for the degree of Bachelor of Business Administration, 2021.
| Autor Principal: | Alam, Saif |
|---|---|
| Outros autores: | Chowdhury, Sumon Paul |
| Formato: | Internship report |
| Idioma: | English |
| Publicado: |
Brac University
2021
|
| Subjects: | |
| Acceso en liña: | http://hdl.handle.net/10361/14820 |
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