01091nam a2200229 a 4500 1925857 120103s1985 enka b 001 0 eng d 85227869 0853343357 DLC DLC DLC BD-DhAAL 664/.02853 19 Microbiology of frozen foods / edited by R.K. Robinson. London ; New York : Elsevier Applied Science Publishers, c1985. x, 290 p. : ill. ; 23 cm. Includes bibliographies and index. 00024159 Frozen foods Microbiology. Robinson, R. K. (Richard Kenneth) Ayesha Abed Library General shelf 11710 11710 0 0 0 664_028530000000000_MIC 0 19046 BRACUL BRACUL GEN 2012-01-03 Greenway Trade International 12000.00 1 664.02853 MIC 3010024159 2012-02-01 2012-01-30 1 2012-01-03 BK 0 0 0 664_028530000000000_MIC 0 19047 BRACUL BRACUL GEN 2012-01-03 Greenway Trade International 12000.00 1 30 664.02853 MIC 3010024160 2023-08-13 2022-11-28 2 2012-01-03 BK