01812nam a22003974a 4500 27655 BD-DhAAL 20131001155131.0 131001s2011 dcua b 001 0 eng 2010046836 9781555815424 1555815421 DNLM/DLC DLC YDX NLM YDXCP CDX DLC BD-DhAAL QR115 .R357 2011 QW 85 664.001/579 22 Rapid detection, characterization, and enumeration of foodborne pathogens / edited by J. Hoorfar. Washington, D.C. : ASM Press, c2011. xxi, 443 p. : ill. ; 26 cm. Includes bibliographical references and index. 27655, 27656, 27657 Food Microbiology. 3195 Food poisoning. 3392 Food contamination. 3393 Food Analysis methods. 3394 Food Microbiology. 3218 Foodborne Diseases prevention & control. 3395 Microbiological Techniques trends. 3396 Time Factors. 3397 Hoorfar, J. (Jeffrey) 3398 American Society for Microbiology. 3228 ddc BK 14053 14053 0 0 ddc 0 664_001579000000000_RAP 0 23576 BRACUL BRACUL GEN 2013-10-01 Trim Education 13975.00 1 15 664.001579 RAP 3010027655 2025-10-13 2025-07-09 1 2013-10-01 BK 0 0 ddc 0 664_001579000000000_RAP 0 23577 BRACUL BRACUL GEN 2013-10-01 Trim Education 13975.00 0 664.001579 RAP 3010027656 2013-10-01 2 2013-10-01 BK 0 0 ddc 0 664_001579000000000_RAP 0 23578 BRACUL BRACUL GEN 2013-10-01 Trim Education 13975.00 1 24 664.001579 RAP 3010027657 2023-06-25 2022-11-28 3 2013-10-01 BK