Priporočene teme znotraj vašega iskanja.
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  1. 1
    Harry’s cosmeticology. Volume one / Ralph Gordon Harry ; edited by Meyer R. Rosen.
    Knjiga
  2. 2
    Biotechnology : an introduction /
    od Barnum, Susan R.
    Izdano 2005
    Knjiga
  3. 3
    Understanding biotechnology /
    od Borém, Aluízio
    Izdano 2003
    Knjiga
  4. 4
    Bioresource technology /
    od Tripathi, G.
    Izdano 2002
    Knjiga
  5. 5
    Cassava processing /
    od Grace, M. R.
    Izdano 1977
    Edition for 1971 published under title: Processing of cassava.
    Knjiga
  6. 6
    Principles of fermentation technology /
    od Stanbury, Peter F.
    Izdano 1995
    Knjiga
  7. 7
    A Chinese biogas manual : popularising technology in the countryside /
    Izdano 1979
    Original publishers: Science Publishing House/1976, China.
    Translated version of publication by the Office of the Leading Group for the Propogation of Marshgas, Sichuan (Szechuan) Province, People’s Republic of China.
    Knjiga
  8. 8
    Basic biotechnology /
    Izdano 2001
    Knjiga
  9. 9
    Basic biotechnology /
    Izdano 2002
    Knjiga
  10. 10
    New horizons in biotechnology /
    Izdano 2003
    "International Conference on New Horizons in Biotechnology that was held in Trivandrum, India, April 18-21, 2001"--Foreword.
    Conference Proceeding Knjiga
  11. 11
    Methods in biotechnology and bioengineering : for pharmaceutical & other biosciences /
    od Vyas, S.P
    Izdano 2002
    "Copyright by authors and publishers."
    Knjiga
  12. 12
    Biotechnology : theory and techniques /
    Izdano 1995
    Knjiga
  13. 13
    Understanding biotechnology : an integrated and cyber-based approach /
    od Acquaah, George
    Izdano 2004
    Knjiga
  14. 14
    Cereal processing.
    Izdano 1988
    Knjiga
  15. 15
    Food microbiology protocols /
    Izdano 2001
    Knjiga
  16. 16
    Fruit and vegetable biotechnology /
    Izdano 2002
    Knjiga
  17. 17
    Molecular biotechnology : principles and applications of recombinant DNA /
    od Glick, Bernard R.
    Izdano 2003
    Knjiga
  18. 18
    Microbiology and biotechnology for sustainable development /
    Izdano 2004
    Knjiga
  19. 19
    Fish processing /
    Izdano 1988
    Knjiga
  20. 20
    Fish processing /
    Izdano 1988
    Knjiga
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