Food, ethics, and society : an introductory text with readings / Anne Barnhill, Mark Budolfson, Tyler Doggett.

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Material type: Text

TextPublisher: New York : Oxford University Press, c2017Description: viii, 664 pages ; 24 cmISBN:

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Holdings
Item type	Current library	Home library	Call number	Copy number	Status	Date due	Barcode	Item holds
Book	Ayesha Abed Library General Stacks	Ayesha Abed Library General Stacks	178 FOO (Browse shelf(Opens below))	1	Available		3010039301

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Includes bibliographical references.

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