Quality control in the food industry, volume 4 /
| Drugi avtorji: | |
|---|---|
| Format: | Knjiga |
| Jezik: | English |
| Izdano: |
London ; Orlando :
Academic Press,
1987.
|
| Izdaja: | 2nd ed. |
| Serija: | Food science and technology
|
| Teme: | |
| Classic Catalogue: | View this record in Classic Catalogue |
| Izdano: | Vol. 4 |
|---|---|
| Fizični opis: | xv, 455 : ill. ; 24 cm. |
| Bibliografija: | Includes bibliographical references and indexes. |
| ISBN: | 0123430046 |