The Role of food safety in health and development : report of a Joint FAO/WHO Expert Committee on Food Safety.
| Materyal Türü: | Kitap |
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| Baskı/Yayın Bilgisi: |
Geneva : Albany, N.Y. :
World Health Organization ; WHO Publications Centre USA [distributor],
1984.
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| Seri Bilgileri: | World Health Organization technical report series ; 705
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| Konular: | |
| Classic Catalogue: | View this record in Classic Catalogue |
| Fiziksel Özellikler: | 79 p. ; 20 cm. |
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| ISBN: | 9241207051 |