Of Sheep, Oranges, and Yeast

Of Sheep, Oranges, and Yeast

Bibliografische gegevens
Hoofdauteur:	Yates
Formaat:	Elektronisch E-boek
Taal:	English
Gepubliceerd in:	University of Minnesota Press
Onderwerpen:	Electronic books
Online toegang:	Full text available on Project MUSE [3/2/17] Off-campus access

Gelijkaardige items

FEMS Yeast Research

FEMS Yeast Research

Ship or sheep? : An intermediate pronunciation course /
door: Baker, Ann, 1939-
Gepubliceerd in: (1981)

Ship or sheep? : an intermediate pronunciation course /
door: Baker, Ann, 1939-
Gepubliceerd in: (2006)

That Sheep May Safely Graze
door: Sherman

Goat and sheep production in the tropics /
door: Devendra, C.
Gepubliceerd in: (1982)

Agent Orange
door: Martini

Blood Oranges
door: Bowman

Eternity & Oranges
door: Bakken

Basque Immigrants and Nevada's Sheep Industry
door: Saitua

Le poisson orange
door: Ã©ger

Oranges are not the only fruit /
door: Winterson, Jeanette, 1959-
Gepubliceerd in: (1995)

An orange glow in the sky : memories of 1971 /
door: Khundker, Nasreen
Gepubliceerd in: (2012)

Orange SA SWOT Analysis

Republic of Apples, Democracy of Oranges
door: Stewart

Orange County Business Journal

Orange County Review (VA)

Orange County Business Journal

2014 International Conference on Orange Technologies

Isolation and characterization of yeast for bioethanol production, using sugarcane molasses
door: Naser, Armanul
Gepubliceerd in: (2014)

Characterization of an ethanol producing yeast isolate and optimization of ethanol fermentation
door: Quayum, Md. Abdul
Gepubliceerd in: (2012)

Orange Belgium MarketLine Company Profile

Orange SA MarketLine Company Profile

2017 International Conference on Orange Technologies (ICOT)

2018 International Conference on Orange Technologies (ICOT)

2015 International Conference on Orange Technologies (ICOT)

2016 International Conference on Orange Technologies (ICOT)

Orange Technologies (ICOT), IEEE International Conference on

Isolation of yeasts from raisins and Palm-juice and ethanol production in molasses medium
door: Rahman, Shafkat Shamim, et al.
Gepubliceerd in: (2016)

Isolation and characterization of high stress tolerance yeast from various sources in Bangladesh
door: Noor, Md. Abdun
Gepubliceerd in: (2021)

The most effective team-building approaches of Orange BD
door: Anam, MD. Menhazul
Gepubliceerd in: (2024)

2020 8th International Conference on Orange Technology (ICOT)

2013 1st International Conference on Orange Technologies (ICOT)

2021 9th International Conference on Orange Technology (ICOT)

Exploration of potential yeast (Candida maltosa) from mozzarella cheese and its prospect for probiotic activity
door: Raiyaan, Kazi Ruksaad
Gepubliceerd in: (2021)

Exploration of yeast candida zeylonoides with special references to probiotic activity isolated from mozzarella cheese
door: Shamshad, Ritwika
Gepubliceerd in: (2021)

Ethanol production from kitchen waste by wild type yeast isolated from natural sources
door: Chakraborty, Deepanwita
Gepubliceerd in: (2021)

Business development activities through digital marketing of Orange Business Development Ltd.
door: Zahid, Zafreen
Gepubliceerd in: (2024)

Isolation of wild-type yeasts from natural sources for bioethanol production, their characterization and the effect of mineral salts on ethanol productivity in molasses
door: Kamal, Wasif
Gepubliceerd in: (2016)