Bioluminescense for Food and Environmental Microbiological Safety
| Autor principal: | |
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| Formato: | Electrónico eBook |
| Lenguaje: | English |
| Publicado: |
SPIE,
2009
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| Materias: | |
| Acceso en línea: | Full text available on SPIE Digital Library Off-campus access |
| Notas: | <strong>Off-Campus Access:</strong> Athens ID and Password Required <strong>On-Campus Access:</strong> No User ID or Password Required |
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| Descripción Física: | 1 online resource |
| Formato: | Mode of access: Internet |
| ISBN: | 9780819466433 9781510608078 |
| DOI: | 10.1117/3.2265082 |
| Acceso: | Electronic access restricted to authorized BRAC University faculty, staff and students |